www.lanternstudio.com.au +61 404 473 364

Serves 1

Ingredients

1 cup mix of whole red and green grapes plus another 2-3 whole grapes for garnish

50 grams of good quality muesli

¾ cup of good quality Greek yoghurt

Fresh mint sprigs for garnish

1 tablespoon of honey

 

Method

  1. Using 6 x 250ml capacity glasses, place a generous amount of yoghurt in the bottom of the glass followed by ¾ of the muesli, all the green grapes, another dollop of yoghurt, red grapes, remaining yoghurt and the remaining muesli
  2. Garnish with a few mint leaves and 2 whole grapes
  3. Drizzle with the honey and serve immediately

 

Tip: You can have these ready in advance in clear plastic cups wrapped tightly with plastic wrap to take to picnics. Pack honey separately to serve.

 

Media Contact: Fleur Maxwell-Garrett Crossman Communications, fleur@crossmancommunications.com.au or 02 9361 6099

Photo: www.lanternstudio.com.au +61 404 473 364