Our warm, dry summers and deep, rich soils provide the perfect environment for Australian growers to produce world class table grapes. And because they are grown locally they are much fresher and tastier than overseas imports.

Australian Table grapes are grown in many different places – from the Northern Territory and Northern Queensland to southern Victoria and throughout Western Australia.


Large growing regions for green, red and blue or black table grapes include Sunraysia and the Murray Valley in Victoria; the Riverina in NSW and south-eastern Queensland. Other growing regions include Carnarvon, the Swan Valley and the south-west of Western Australia, central NSW, the Riverland in South Australia and the central Northern Territory.